The Menu
The Concept
At Restaurant Sizzling in Eindhoven you can enjoy a unique three-course menu for only €39,50. Not opting for a three-course menu? No problem!
A special experience is the presentation of dishes on hot cast iron plates. Thanks to this 'sizzling' concept, your meal stays warm for a long time, the oils smell delicious and you can cook your meat to perfection.
TO START WITH
BREAD, BUTTER, OIL AND SALT
White and brown bread | Butter | Olive oil | Sea salt
BREAD W/ TAPENADES
White and brown bread | olive tapenade | spicy tomato tapenade
STARTERS
CARPACCIO
Beef | Parmesan | Truffle mayo | Focaccia | Seed mix | Sun-dried tomatoes
ALBONDIGAS
Meatballs | Spicy tomato sauce | Spring onion
IBÉRICO PORK BELLY
Fried | Fig compote | Spring onion
EMPANADAS
Beef | Fried pastry | Tomato salsa | Avocado aioli
MUSSELS
Braised | Herb butter | Spanish chili | Onion | Leek | Garlic
PRAWNS
Pan-fried | Garlic | Parsley | Sambal | White wine
SALMON TARTARE
Salmon | Avocado | Capers | Chives | Lemon oil
MUSHROOMS
Pomodori butter | Garlic | Seed mix
BURRATA SALAD
Burrata | Lettuce | Tomato | Red onion | Basil | Balsamic | Croutons
VEGETARIAN EMPANADAS
Fried pastry | Tomato salsa | Avocado aioli
SPANISH TOMATO SOUP
Bacon | Basil | Cream | Spring onion
SPICY BELL PEPPER SOUP
Spanish chili | Bell pepper | Spring onion
CHEF'S SOUP
Want to enjoy our monthly changing soup? Ask the staff.
MAIN COURSES
MAIN COURSES ARE SERVED WITH CURLY FRIES AND MAYONNAISE BY DEFAULT.
GRILLED ARGENTINE STEAK
Arugula | Parmesan | Spicy oil
GRILLED ARGENTINE STEAK
Green asparagus | Chorizo | Almonds
GRILLED ARGENTINE STEAK
Garlic sauce | Roasted garlic
TEX MEX
Stir-fried beef | Spicy tomato sauce | Onion | Bell pepper | Jalapeños
ENTRECÔTE
Pan-fried | Chimichurri-Jalapeño salsa | Pepper sauce
PORK TENDERLOIN
Grilled | Bimi | Bell pepper | Sambal
SIZZLING BURGER
220 gram beef burger | Cheddar | Lettuce | Tomato | Cucumber | Red onion | Truffle mayo | Bacon | Jalapeños
SURF & TURF
Grilled steak 130 grams | Prawns | Roasted garlic
GRILLED SKEWER
Steak | Bell pepper | Onion | Red wine sauce
CHICKEN FILLET BRIE
Grilled | Brie | Honey | Bell pepper | Tomato | Walnut
SOLE FILLET
Pan-fried | Cherry tomatoes | Oregano | Basil
SALMON FILLET
Pan-fried | Asparagus | Burrata | Sun-dried tomato | Red onion
PRAWNS
Pan-fried | Roasted garlic | Garlic sauce
GRILLED PUMPKIN
Burrata | Pesto | Walnut | Cayenne pepper | Bell pepper | Tomato
VEGAN CURRY
Pumpkin | Carrot | Zucchini | Chickpeas | Rice
SPECIALS
RIB-EYE
Grilled | 300 grams | Uruguay | Grain-fed | Truffle butter | Bimi | Corn | Rosemary
DUO OF RACK OF LAMB & STEAK
Grilled | Garlic sauce | Roasted garlic
TOURNEDOS
Grilled | Béarnaise sauce | Bimi | Corn | Rosemary
SIDE DISHES
EXTRA CURLY FRIES WITH MAYO
GARLIC SAUCE
EXTRA CURLY FRIES WITH TRUFFLE MAYO
PEPPER SAUCE
GRILLED VEGETABLES
BÉARNAISE SAUCE
FRESH SALAD
RED WINE SAUCE
FRIED RICE
TRUFFLE MAYONNAISE
DESSERTS
CHOCOHOLIC
Chocolate explosion
WHITE LADY
Classic dessert with vanilla ice cream
SORBET MANGO PASSION
Refreshing fruit ice cream
TRIO OF LEMON
Soft and fresh
APPLE CRUMBLE
Warm from the oven